Patrick's Chill Sauce for Steamboat

Other Information

- Recipe Owner: Courtesy of Patrick Chee
- Preparation Time: 10 minutes
- Cooking Time: NIL
- Total Time: 10 minutes
- Serves: 10 adults



Ingredients

- Parsley leaves - 1 bunch

- Chilli Padi - 10 pieces

- Dancing Chef Chilli Sauce - 5 bottles

Preparation

 
01. Parsley leaves & chilli padi: Chopped up parsley leaves finely and chilli padi into small pieces.

02. Mixing: Pour in dancing chef chill suace, add finely chopped parsely leaves and chilli padi into the sauce. Mix well and it is ready to be served!